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Environmentally Friendly Technologies for Agricultural Produce Quality

Posted By: tanas.olesya
Environmentally Friendly Technologies for Agricultural Produce Quality

Environmentally Friendly Technologies for Agricultural Produce Quality by Shimshon Ben Yeoshua
English | May 26, 2005 | ISBN: 0849319110 | 495 Pages | PDF | 9 MB

While ecology as a whole continues to receive considerable attention, postharvest food handling, until recently, had not been examined from a green perspective. This has changed as health-conscious consumers look to improve both their diets and their environment.